MANAGEMENT

Brandy Hicks – General Manager

Keith Zust, Co-owner and Director of Operations

Mike Haggerty,  Co-owner and Corporate Chef

Chris Funk, Co-owner and Corporate Controller

ADDRESS
209 3rd Avenue North Nashville, TN 37201

(Rear Entrance at 209 Printers Alley)

 

PHONE

615.891.2221

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EMAIL

contactus@seasaltnashville.com

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Brunch: Saturday and Sunday 10am-1pm

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Dinner: Tuesday - Saturday 4-10pm

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Sunday 4-9pm

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Happy Hour: Tuesday - Saturday 4-6pm

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Sunday 4-9pm

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Late Night: Thursday - Saturday 10pm-Midnight

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CREDIT CARDS ACCEPTED
All major credit cards accepted. 

 

GET SOCIAL
Facebook: @seasaltnashville
Instagram: @seasaltnash